Sunday, January 3, 2010

Sloppy Joes

Why feel under pressure to make a big dinner, when sometimes something super simple is just perfect in a pinch?  This recipe is just the simplest ever, and very yummy.

Prep 10 minutes or less.   Serves 6

l lb ground beef browned with
1/4 cup chopped onion (or whatever you'd like) and
1/4 cup chopped green pepper (or to taste)

Drain the juices and add:
1/2 tsp. garlic powder
1 tsp. prepare mustard
3/4 cup ketchup
1 Tablespoon brown sugar
Salt and pepper to taste

Cook - or rather, simmer, for about 30 minutes.  I added a bit of water to keep the mixture from getting too thick and sticking.  That's it.
Serve on hamburger buns with veggies or fruit or whatever sounds good.
 I made an easy cole slaw with cabbage, sliced green onions and ranch dressing. If it stands in the fridge for a couple of hours that's nice, but not necessary.

PS if you feel fancy you can add chopped celery to the sloppy Joes, or some sausage. But why?  It's good just as it is. I added celery because I didn't have green pepper. You couldn't tell the difference.

No comments:

Post a Comment